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Ozone in the Food & Beverage Industry

- Watch our latest online seminar!

Listen to the very interesting seminar (recorded) where EnviroProcess Ozone Application Specialist, Camilla Khrulova presents the benefits of using ozone in the production lines within the Food & Beverage Industry.

Watch online

Ozone webinar
Monday 14th of June, 11.00-11.45

Fair and Square about ozone in the food industry, with Camilla Khrulova.

“I invite you to an open dialogue where we together address most common misconceptions, doubts, fears and expectations about the usage of ozone in the food industry." 

  • Is ozone recognized as biocidal in the food industry? 
  • If ozone is so good – why don't we see more of it in the food industry?
    • What prevents ozone from being a working solution for the food industry? 
  • How can ozone  help the industry to reduce product losses and increase uptime?  

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